Christmas Crinkle Cookies

Christmas Crinkle Cookies

  • Author: Jenne Kopalek
  • Prep Time: 10 Minutes
  • Cook Time: 8 Minutes
  • Total Time: 18 Minutes
  • Yield: 1 Dozen Cookies 1x


Christmas Crinkle Cookies made from cake mix for an easy cookie recipe.



  • White cake mix
  • 2 eggs
  • 1/3 cup vegetable oil
  • 1/3 cup powdered sugar
  • Red food coloring
  • Green food coloring


  1. Mix cake mix, oil, and eggs in a medium bowl. Once mixed well cut dough in half and dye to desired color.
  2. Place dough in the fridge covered with plastic wrap or lid for thirty minutes.
  3. Preheat oven to 375 F.
  4. Roll tablespoon size balls in powdered sugar. Place on baking sheet with parchment paper.
  5. Bake for 8 minutes at 375 degrees F.
  6. Remove and let cool before serving.

  • Category: Cookies
  • Method: Bake
  • Cuisine: American


  • Serving Size: 12
  • Calories: 263
  • Sugar: 27.1g
  • Sodium: 300mg
  • Fat: 11.6g
  • Unsaturated Fat: 2.1g
  • Carbohydrates: 37.4g
  • Fiber: 0.4g
  • Protein: 2.9g
  • Cholesterol: 27mg

Keywords: Cookies, Christmas

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