Bailey’s Milkshake

Take a trip to Disney Springs to the little Irish place and you’ll love the Bailey’s Milkshake. This is our version of the Bailey’s Milkshake full of Bailey’s Irish cream and vanilla ice cream. Topped with Ghirardelli’s chocolate syrup.

On a trip to Florida we stopped in at the Irish Pub there in Disney Springs outside of Disney World. We enjoyed a Bailey’s Milkshake that we have since often talked about.

The milkshake was definitely memorable. I just knew we had to make one at home. It’s been on my to do list for four years but I finally got around to making the milkshake.

To make this Bailey’s shake you will need vanilla ice cream, milk, and Bailey’s Irish Cream. For topping, whipped topping and Ghirardelli’s chocolate syrup.

Scoop up a few scoops of ice cream into the blender. Pour in some Irish cream, ice, and top of with a little milk. Blend well! The full detailed recipe is below.

Once the ingredients are blended pour the milkshake into a tall cup and top off with whipped topping. Drizzle with Ghirardelli’s chocolate syrup.

Gluten Free Or Dairy Free:

This milkshake is already gluten free depending on what chocolate syrup you use. For the dairy free use Bailey’s Almande which is an almond milk with coconut ice cream. Dairy free whipped topping and dairy free chocolate syrup.

This is a great Spring time recipe to enjoy when the weather is just getting warm. The shake doesn’t have a overload of alcohol in it which makes it refreshing and tasty.

Fun to make for St. Patrick’s Day! Pair it with some Irish beef stew for dinner. I have a list of a few St. Patrick’s Day recipes below.

St. Patrick’s Day Recipes

• St. Patrick’s Day Bailey’s Jello Shots
• Instant Pot Irish Beef Stew
• Irish Cream Iced Rum Bundt Cake

Bailey’s Milkshake

Jenne Kopalek

Bailey's milkshake drizzled in Ghirardelli's chocolate sauce.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Total Time 10 minutes mins

Course Drinks

Cuisine Irish

Servings 1 Milkshake

Calories 855 kcal

Ingredients

  

• 2 scoops vanilla ice cream
• 2 oz. Bailey’s Irish Cream
• 2 cups ice
• 3 oz. milk
• Ghirardelli chocolate syrup for topping
• Whipped topping for topping

Instructions

 

• Place ice and vanilla ice cream into a blender. Add in Bailey's Irish cream and milk. Blend well.
  
• Drizzle chocolate syrup into a glass. Make sure to get all sides. Pour in shake.
  
• Top with whipped topping. Drizzle with more chocolate syrup and add a straw.

Keyword Bailey’s, Irish, Milkshake

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