I have heard of Zucchini bread many times but never tried it until a friend of mine from college mentioned it as “Grass” bread. With a quick spin and What? She was laughing. I said do you really put grass in it? She said no of course not and said it is just something her and the kids call it. The next day she brought me a piece. Of course I was hooked. Now, I love any way that I can possibly take an ingredient like zucchini that people generally go “Eww” and turn that into a “Oh wow”! With that being said, I hope you do a “Oh wow” when you try this recipe.
Recipe adapted from Brown Eyed Baker