Have I ever told all of you how much I absolutely love organic health food stores. Especially the stores that use farm fresh produce from local sources when available. My local Sprouts had bell peppers in every color on sale. I wondered what to do with these beautiful colors and flavors. I thought a curry would be interesting. I love this yellow curry spice I get from Sprouts! If you have a store near you stop in and grab the spice.
My birthday was October 4th and I got a food processor from my mom. It was exactly what I asked for. You know those weeknights that your favorites TV series is coming on but you have to rush to make dinner. Your chopping so fast that you still end up cutting food and trying to watch the beginning from the kitchen. Yeah that is exactly why I asked for a food processor. Well and also the dough blades (wink wink) for the holiday season soon to come. So on with the story, I decided to make a recipe using the new food processor and something colorful for the autumn season. With seasons changing curry is great for sinus pressure. Enough yellow curry and your nose is clear and headaches from the pressure are gone! Hope everyone enjoys this dish as much as my family did last night.